Centres & SPOKEs

India Centre

Panchkula, Haryana

Haryana-UK Centre of Excellence on Sustainable Crop Post-Harvest Management and Cold-Chain (CoE-SPMCC)

The Government of Haryana, in collaboration with The Clean Cooling Network, has initiated the establishment of a state-of-the-art, first-of-its-kind Haryana-UK Centre of Excellence (CoE-SPMCC) in Panchkula.

Hace Centre of Excellence India

Haryana is creating the blueprint for Indian horticulture farmers to get more produce to market, adding value to the farmers.

Haryana is the food bowl of India, and now fast diversifying into fresh fruits and vegetables, which necessitates the management of cold-chain to reduce post-harvest losses in this sector. However, food loss is significant in Haryana and directly impacts farmers, as horticultural produce serves as their primary source of income. Every year some 156 million USD (Rs. 13 billion) income is lost to both farmers and the state.  

Perishability, short marketable life, and the need to acquire advanced skills and best-in-class equipment - including cold-chain facilities – mean farmers face difficulty in ensuring the safety and quality of marketable produce, as well as reducing quantity losses in the supply chain.

Sustainable cold-chains are, therefore, critical infrastructure, vital for a well-functioning society and economy. They underpin access to safe and nutritious food and health, as well as the ability to drive economic growth and deliver socioeconomic development.   

Take a closer look at HACE

aces rubirizi campus

Haryana

To establish the CoE, the state government has allotted ca. 15 acres (6 ha.) of land within the premises of the Directorate of Horticulture (DoH) at Panchkula, Haryana. Test laboratories, demonstration facilities, a community cooling hub, training centre and incubation hub will all be available.  

CoE-SPMCC

A state-of-the-art and first-of-its-kind Haryana-UK Centre of Excellence on Sustainable Crop Post-Harvest Management and Cold-Chain (CoE-SPMCC) is being established in Panchkula, Haryana. Key focuses will be: 

  • Reducing post-harvest losses
  • Demonstrations of low-GWP refrigeration and energy-efficient systems
  • Facilitate the incubation of innovators and start-ups 

Key focus at the Centre of Excellence

This Centre of Excellence will focus on:

  • Reducing post-harvest losses, including the development of guidelines and protocols; 
  • Setting up in-house testing facilities
  • Demonstrations of low-GWP refrigeration and energy-efficient systems;
  • Conducting capacity building and awareness raising through tailor-made training
  • Business model development and facilitating the incubation of innovators and start-ups. 

The CoE will study and understand the total cold-chain demand from farmer to market and develop solutions, courses, policies, and business models that are sustainable and fit for the market too.

Current training

Foundation in Cold-Chain - India
Foundation in Cold-Chain - India

This course intends to help attendees understand key issues in the agrifood and pharma cold-chain systems and those who want to be sector-literate. It is recommended for policy-makers, NGO, and Development officers and those working in the sector.

HACE Haryana

Key facilities

Facilities at the Centre of Excellence will include:

  • The Centre Building housing the teaching, conference and administrative block
  • Start-up incubation hub
  • Post-Harvest Management Station
  • Community Cooling Hub
  • Machinery and Equipment Station
  • Clean Cold Energy Centre
  • Training, Testing and Referral Station

Timeline

We are still in development, but already offering training via the CCN Academy within the mini-centre. 

Haryana centre timeline infographic

The core activities of the CoE will be implemented in three phases viz. strategy phase, implementation phase and scaling up phase.

Phase I: Planning Phase and first training launched

The phase continues to the end of December 2024. The Detailed Project Plan has been approved by various partners, training courses have commenced, and resources are being hired.

Phase II: Build and fit-out Implementation Phase

This phase will commence from Jan 2025. This phase will consist of construction activities and commencement of train the trainer and testing facilities.

Phase III: Operationalisation and scale-up, and development Phase

This phase is planned to commence from January 2026. During this phase, various start-ups will be onboarded and incubated for the scaling up of CoE activities among others.

Essential reading

CoE-SPMCC team
Launch of a fast-tracked mini Centre of Excellence in Haryana, India

12th Nov 2025

A mini Centre of Excellence on Sustainable Crop Post-harvest Management and Cold-Chain (CoE-SPMCC) to revolutionise sustainable cooling and cold-chain ecosystems in Haryana, India is being set up.

Training Centre of Excellence Cold-chain Farmers Food Security Haryana India Post Harvest Management Sustainable
News article banner image
CCN India team to join Cool World conference

18th Aug 2025

Representatives from the CCN team for India will join the international “Cool World: Sustainable Cold-Chain for the Global South” conference in October to discuss the programme’s plans.

HACE Haryana
News article banner image
Signing moves Haryana Centre of Excellence a step closer to opening

21st Feb 2025

The Haryana-UK Centre of Excellence on Sustainable Crop Post-Harvest Management & Cold-Chain will help farmers get more of their crops to market sustainably.

Haryana
News article banner image
International experts and state government of Haryana develop Centre of Excellence

14th Aug 2024

A new Centre of Excellence on Sustainable Crop Post-Harvest Management will create blueprint for Indian horticulture farmers to get more produce to market.

Haryana
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